1970s houston restaurants

In the early 70s there was a small three screen cinema in that old strip center called the Park I, II and III. The only reminder left is the Poppa Burger joint across the street and it will soon disappear as the rail enters. Originally opening on Galveston Island in 1917, Christies Seafood Restaurant opened its first Houston location at 6703 South Main Street, near the Medical Center, in 1934. The next year, visiting the restaurant for a friend's birthday, she dined on Tony's "famous stuffed mushrooms," this time providing us with a little more information: They are stuffed with crab meat and cheese. 5001 Bissonnet, Suite 100 | Bellaire, TX 77401 | Phone: 713.668.4157 | Fax: 713.665.2940. Opened in 1970, Los Tios has been a Houston Tex-Mex staple for over 50 years. 1. Save on AeroGarden indoor herb growing kits at Amazon, Create a bonsai tree out of bricks with this $40 LEGO set, Preorder 'The Legend of Zelda: Tears of the Kingdom' today, Astros vs Phillies: How to get tickets and free swag this weekend, There are a ton of great patio furniture sets on sale right now. If anyone has a photo please add? The dcor, which included flocked red wallpaper, ornate chandeliers and cheap copies of French paintings, came to be known in the U.S. as the "French whorehouse" look. Cabaret was around from about 1980 to about 1984 I think then finally was forced to be shut down (wonder why). All very good restaurants. To leave a comment, please log in or create an account with The Buzz Magazines, Disqus, Facebook, Twitter or Google+. Last year, I wrote the second in a series of stories on iconic restaurants from Houstons dining past. He wasn't totally useless -- he arranged a lot of her recordings -- and was with her in Germany during the filming of Cabaret. 15 Essential Tex-Mex Restaurants In Houston, 15 Houston Tres Leches Cakes to Add to Your Bucket List, 17 Excellent Dining Options For Christmas Eve and Day in Houston, 16 Classic Restaurants Every Houstonian Should Visit at Least Once, 21 Essential Italian Restaurants in Houston. My dad even played with a band to two. When he opened the restaurant on Shepherd Drive in 1942, he decorated the walls with photos of Villa and relics from the Mexican Revolution. For more food news and features from Chron,sign up for The Feed newsletter here. I know that a lot of prominent Latin groups like Tito Puente and Perez Prado would play there. Kramer was banned from the sets because he was a monumental pain-in-the-ass who was always trying to insert himself into the production process. 17 Excellent Dining Options For Christmas Eve and Day in Houston, Where to Find the Best Comfort Food Dishes in Houston. I sat in there in 1980 and watched the "Miracle on Ice" game between the Soviet Union and the U.S. The People's Champ promised Stroud and Anderson a dazzling gift from one of our most buzzy jewelers. Buzz reader Randy Jennings wrote, I miss the Strawberry Patch on Westheimer where Pappas Steakhouse is now. The centerpiece was the impressive wooden bar flanked by brass rails, Tiffany lamps, ferns, bromeliads, and other plants. Christies has flourished for decades and calls itself the oldest family-run restaurant in Houston, still owned and operated by the Christie family at 6029 Westheimer. In the 1970s, Houston's first French restaurant lost its River Oaks patrons to a new generation of Italian "Rat Pack" restaurants like Tony's. Camille's son, Ronnie Bermann, sold the. I can recall celebrating many birthdays at Bud Bigelows as a teenager, feasting on a rib eye steak with a baked potato and the famed fudge brownie pie with vanilla ice cream. No, no, no. With a luxurious pink interior and ornate chandeliers, Maxims catered to a new River Oaks crowd, while hoping to maintain loyal customers from the downtown location. 18 Houston Restaurants Serving Up the Finest Fried Chicken. The restaurant, located in an old house with a tree-shaded patio, has also become known for its extensive craft beer menu. "Unlike most of her romances, the affair with Rex ended with some unpleasantness. Is it still standing? I ate at Poppa Burger the other day again before it vanishes. We're sorry, hotels cannot be booked for more than 30 days. It was at 219 Main at Congress. For dessert, have some of Mamas decadent bread pudding. Founded in 1925 by my grandfather, Robert Leon, and his brother Joe as Leons Delicatessen & Restaurant, the name of this Kosher deli was changed in the early 1940s as another of the Leon brothers married a Schwartzberg. These memories still resonate, sparking conversations and trips down memory lane, from family celebrations at Kaphans on South Main to barbecue and fried chicken at The Barbecue Inn on Crosstimbers and Yale Street. Across the street from Captain John's was Weingartens/Safeway/Appletree and now Kroger. Few restaurants in Houston have been as talked-about over the decades as Tony's, a fine-dining institution that's now located in Greenway Plaza. Saint Arnold Brewing Company presents "12oz. Boy that area was so alive in the day. Beginning as a seafood stand in Galveston, Christies has gone through many iterations over the last 100 years. Run by Clifton and Lula Hebert, The Ritz was a large, white, two-story house at McGowen and San Jacinto, in what now is known as Midtown. Owner Tony Vallone opened his namesake joint in 1965 on Sage Road, serving mostly Italian and French cuisine. The restaurant relocated a few times, including once due to the Galleria expansion, when Vallone had to move the original location, which is now part of the shopping complex's parking lotvery Houston. She provides details in a "Sunday Snooper" column where she reports that both Agnew and Connally were indeed at Tony's on the same night, but Jaworski is only mentioned later in the column, referring to an upcoming dinner he was to attend in March. Every president since Lyndon B. Johnson has reportedly dined at the restaurant, but newspaper accounts of the most interesting politico sightings show how the retelling of old stories can reveal inconsistencies and muddy waters. Paul Wall promised grillz for the dynamic duo.Screen capture via Houston Texans/Facebook. 70s food and restaurants 70s food and restaurants 2567 views myst. local news and culture. At $6.95, this was one of the most popular dishes, along with burgers served on an English muffin and a bacon-wrapped filet accompanied by a salad served in a flower pot. 2. Comment below or send a letter to [emailprotected]. Houston (previously Montrose, now Midtown) TX, http://www.thebulletin.com/archives/2003/april/royhead.htm. When the first fancy restaurant in Houston opened at the corner of Lamar and Milam in 1949, no one thought it odd that owner Camille Bermann had swiped the name from the famous restaurant in Paris. To leave a comment, please log in or create an account with The Buzz Magazines, Disqus, Facebook, Twitter or Google+. An added treat was having our family photo taken by the restaurant photographer after we had finished our meal. The September 1977 issue of Texas Monthly magazine called The Strawberry Patch one of Houston's first fern bars. Town & Country, 9123 Stella Link, 2408 Rice Blvd. Does anyone have any pictures of clubs in Houston in the late 70's and early 80's? Where to Get Crawfish in Houston This Season. Picture is from early 1970s. Hope Lower Westheimer can once again have as vital a street life. ), where we used to see a band called Jeramiah Black(Christopher Cross). Visit Website. more, 3 ways to get from Houston to New Orleans. Hotels near The Houston Museum of Natural Science, Hotels near Gerald D. Hines Waterwall Park, Hotels near (IAH) George Bush Intercontinental Airport, Eastern European Restaurants for Lunch in Houston, Late Night Seafood Restaurants in Houston, Mediterranean Restaurants for Special Occasions in Houston, Restaurants for Special Occasions in Houston, Restaurants with Outdoor Seating in Houston, American Restaurants for Families in Neartown/ Montrose, Hamburgers in Washington Ave./ Memorial Park, Washington Ave./ Memorial Park Restaurants. As a young student at Little Red Schoolhouse (adjacent to Westbury Square), I enjoyed many field trips to Rumpleheimers. Buzz reader Lindsay Freireich wrote in about one of her favorite fine dining spots, Vargos on Fondren Road near Westheimer: I remember Vargos lush garden and settings with elegant silver platters. Memories of Vargos are often different than those we have of other favorites from Houstons dining past, where we tend to recall our favorite menu items. Try the Gulf red snapper topped with jumbo lump crabmeat or the filet mignon paired with one of the 200 wines on hand and famous apple strudel for dessert. Taste of a decade: 1970s restaurants In the 1970s the restaurant industry and the custom of eating in restaurants grew rapidly. A victim of the expansion of Highway 59,. I'm sure he sings at Mickey Gilley's Theater and other venues. This family-owned restaurant originally began as a Chinese food products import store in the 60s but soon transformed into the restaurant Houstonians still frequent today. STRAWBERRY PATCH Tiffany lamps, brass accents and a dark-wood bar create a cozy atmosphere at The Strawberry Patch in this photo from the 1970s. An awkward Watergate-era encounter appeared to have happened in the 1970s at the Houston restaurant. Bermann became famous as the apostle of French cuisine, but he once remarked that it was the chicken-fried steaks that made him rich. In addition to utilizing real crystal, silver, and linens imported from Italy, the restaurant offers elegant plates like Bolognese built with classic pappardelle, dry-aged duck and delicious desserts like tiramisu and fluffy tuxedo cake. Haute cuisine from Tonys Restaurant is still enjoyed today in its Greenway Plaza location on Richmond Avenue at Timmons Lane, but Buzz reader Michael Chadwick remembers one fine-dining establishment that started downtown and eventually built the structure where Tonys currently stands. The centerpiece was the impressive wooden bar . Sep 29, 1996. My aunt ran that place for over 20 years. The decade was the gateway to the present in many ways. My folks and aunts and uncles would love to see. Thanks, TomV. While there are still so many new restaurants to discover, these 16 Houston restaurants have stood the test of time. Kaphans, at 7900 S. Main, was known as the aristocrat of seafood and steaks. Established in 1927, and reportedly one of the first Houston restaurants to fully integrate staff and customers, according to the Houston Architecture Information Forum website, Kaphans was owned and managed by the Tomac brothers from the 1950s until 1997, when the restaurant closed its doors. I remember the servers bringing the condiment stand to our table, scooping out sour cream, chives, butter and cheese on our baked potatoes. I'm just hoping that the people in that picture, or someone that knows them, stumbles on this topic. I never knew there was a Stables on Weslayan. CAW burned to cinders! The original spot was launched in the 1950s, and the chain grew based on its popular beer-steamed hot dogs, fried seafood, and frosted glass beers. His family also liked to eat at an El Patio on Telephone Road. Sonny Look himself was known to have loaned customers his own sport coat to meet the restaurant dress code. Maxim's T-Town 2000 was and is the last incarnation there now, with shootings and stabbings nightly. But the big shocker came when immediately after, the Texans picked Alabama pass rusher Will Anderson Jr. considered by many the best player in the entire 2023 class at No. 2 pick overall. Subdude, With the opening of the Astrodome in 1965, the South Main corridor was a hub for many legendary dining spots, including Angelos Fishermans Wharf. blancos and this really cool place in montrose but i can not remember the name. In 1993, the restaurant moved to 77 Harvard Street, after the landlord of the Shepherd location tripled the rent. One early employee there, Alfred Julius Kahn, was a young immigrant from Germany. After learning every aspect of the business, Alfred Kahn later opened his first location of Alfreds Delicatessen in 1948 at 2408 Rice Boulevard in Rice Village. Until then, enjoy making your own dining memories. The butter was served in individual squares. Diners have flocked to The Barbecue Inn for more than seven decades to sample the Skrehot familys recipes. Every weekday morning, enjoy your coffee and the buzz in your inbox. Kramer dropped out of sight, but Ray took over the group and kept it going as Ray Rogers and the Bojangles and the rest is history. After a move to the corner of Weslayan and West Alabama, currently home to 2929 Weslayan Apartments, and a name change to State Grille by new owners (members of the Mandola family) in 2001, The Confederate House has, like so many others, quietly moved on. I can remember walking up to the counter with my father as he introduced me to his favorite flavor of ice cream, pistachio. 16 Kid-Friendly Houston Restaurants That Grown-Ups Wont Hate. Arnold John Tomac was chef, and older brother Pete Tomac ran the dining room and was often seen passing around broiled Oysters a la Kaphans to all the tables. I was seated for more than 1 hour and nobody took care of us. Open since 1936, Brenners rustic wood interior coupled with white tablecloths creates an upscale, but unpretentious atmosphere. Finally, to get rid of him in Germany, where he was such a nuisance that he was barred from the set of Cabaret, she says that she and her secretary, Deanna Wenble, arranged an elaborate, melodramatic scheme to make him think she had fallen in love with a cameraman. The September 1977 issue of Texas Monthly magazine called The Strawberry Patch one of Houstons first fern bars. Marriott sold the rights to the chain to an. Definitely worth the visit and to return. The Astrodome was an inspiration for many of these restaurants; in later years, the restaurant landscape of this area would change dramatically. Local foodie Jay Francis is a longtime fan of Mexican food, and he has a special place in his heart for the puffy and crispy tacos that are made at Fiesta Loma Linda on Telephone Road and also at Los Tios on Beechnut, both of which continue to enjoy loyal followings today. The Strawberry Patch was one of the most popular restaurants serving traditional American food to hit Houston during the 1970s. Camille Bermann's Maxim's of Houston later relocated to Greenway Plaza on Richmond. Got to scan some more then will post! By the late '70s, though, the company had been sold. After the boom comes the bust. There are currently five Houston-area locations, the San Felipe location serving as the chain's flagship restaurant. Cabaret Voltaire still hung around for a good while until the new wave/punk scene sort of fizzled out. "The pace she sets for herself is simply terrific," he says, "but she just can't slow down. (Leakey, 1971) 2. I thought they had the best fried chicken and fried shrimp in town. -Kapan's on South Main at Kirby (where the Eckerd's is now), our usual Sunday after church lunch place - good steaks and seafood, and those excellent crab ball appetizers that the guy in the white suit used to bring around to all the tables -Angelo's, another long gone seafood restuarant Way cool. Long-suffering Texans fans literally jumped for joy when the team selected Ohio State quarterback CJ Stroud with the No. Soon afterward, Tonys made the location its own. The old Kroger's ( the former Henke and Pillot) was there until the early 80's and then Krogers built a new center across the street. One of Houstons first vegetarian restaurants, Hobbit Cafe is still serving up fresh veggie-friendly eats almost 50 years later. Lankford Grocery & Market in Montrose | 1938 - Originally doling out fruit and then deli sandwiches until the 1970s, Lankford's big, messy burgers are a true Houston staple and longtime Houstonians undoubtedly will have a touch of nostalgia for the greasy stacked patties, gooey cheeses, and toppings that ooze out of the bunlike the mac and This was a go-to restaurant for Sunday lunch after church and for special occasions., Another of Criswells favorites was Heberts Ritz in what is now known as Midtown. and help keep the future of the Houston Press, Use of this website constitutes acceptance of our. Before joining the Chronicle in March 2020, Balter was an associate editor at Wine Spectator magazine. If we can persuade people to step out of their townhomes onto the street (instead of into their cars) perhaps it can happen. more, You seem to have JavaScript disabled. Prince's, the iconic Houston hamburger chain that closed its last location after Hurricane Harvey, is back. The Charcoaled Specialties section highlighted their steak offerings. Check out this link to the music that goes with this picture: http://www.soundclick.com/player/single_pl919319&q=hi. Alongside dishes like The Gandolf, a cheesy mushroom and avocado sandwich, Hobbit now boasts an impressive menu of burgers, including the Fires of Mount Doom, topped with chorizo, hatch chile queso, sliced serrano and cilantro. http://www.panews.com/communities/local_story_360114821.html, http://www.cah.utexas.edu/db/dmr/dmr_resulp;Submit=Submit. Our e-newsletter, Morning Buzz, includes buzzworthy stories about neighbors every day, Monday-Friday. Ranging from eateries of the early 1900's to late 60's, here's where every Houstonian should dine and take in the city's culinary roots.A third part of our classic restaurant series featuring landmark institutions established in 1970 to the early 90's is coming. Large floor-to-ceiling windows allowed natural light to flank the interior. The popularity waned for a while in the 80's-90's then suddenly remerged due to high prices at other local breakfast joints ie: Frank's Grill down the street. I just had that in mind about the old Pan American ballroom. The producer and director had to put up with him because he was schtupping their star, but Liza also got tired of him and dropped the group. She would worry about not sleeping and would start taking downers to help herself." Put the parking lots in back! Urban Cowboy was set here because we already had a more than adequate supply of them. Does anyone know anything about it or have any photos of the interior? Nothing in the NFL is guaranteed (hence the "any given Sunday" mantra). Located 12 miles north of Houston on the Eastex Freeway, the Log Cabin was a very popular family restaurant frequented by locals as well as celebrities. With red, blue and green color-themed rooms, Christie's was known for its remoulade sauce on French-fried shrimp. April 5, 2006 in Historic Houston, Love Street Light Circus Feel Good Machine, The Cellar, Les Quatre Saisons, Moulin Rouge, Houston had discos, but nothing like Studio 54. Nixon was President at the time. 5001 Bissonnet, Suite 100 | Bellaire, TX 77401 | Phone: 713.668.4157 | Fax: 713.665.2940. According to his 1995 obituary, that location closed in the late 1970s, and his last restaurant was at 9123 Stella Link. One day only! And yes there were and still are "singles" bars. Riccardo Mazzucchelli and Ivana Trump talk with John and Nellie Connally during a party at Tony's in 1992. Started in the early 1960s and popular in the 1970s, Mr. Steak managed to hold on until the 1990s, but the family-friendly steakhouse chain has now been defunct since the days Vanilla Ice was at his peak, according to Nation's Restaurant News. Go to castela2 before they earn a Michelin . Oops. Snapping turtle soup, Cajun fried frog legs, and the tableside flambed bananas foster are just a few of the classic, Louisiana-influenced dishes on the menu. Their bone-in rib eye, warmed saltine crackers, and trout almandine were the best, Chuck wrote. Something went wrong. I fondly remember many meals at Looks consisting of a chopped steak with baked potato, or fried chicken. The vintage menus included my favorite place to eat a steak when I was young, Bud Bigelows on Westheimer near Hillcroft. Just north of 610 South was Looks Sirloin Inn, owned by Sonny Look. Rex's ex-wife is suing Liza for $500,000, charging alienation of affection. Male diners came in with their mistresses, whom the staff code-worded "nieces," or booked the entire wine cellar for "active lunches" with women who weren't their wives. Regardless of the year, there is no doubt such an evening would have been awkward for the three parties involved. By August of that year, Mary K. returned to Tony's, this time delighted by a "Rock Cornish game hen" that would at times be shaped like a frog, or a steer, or an alligator. Hosted and Emceed by Craig BBC Long and featuring several local artists and market vendors.Graffiti art is one of the main elements of hip-hop culture. In October, she wrote about Tony's again, where she reportedly had "an evening of unsurpassed enjoyment. Nelsons favorite dining memory is from Elliotts Steakhouse in the Medical Center. Glad you brought this up! My parents used to talk about a club on north main called the "P.A" or Pan American Nite Club. By I'd put it at 1967-69. The dark wood interior and small dining rooms were cozy. There was not a better meal in my opinion. I think the building may still be there, but I'm sure it was closed by the 80s. I know that a lot of prominent Latin groups like Tito Puente and Perez Prado would play there. Comment below this story or email [emailprotected]. But Stroud replaces controversial and ousted former Texans QB Deshaun Watson as the face of the offense. Opened in 1969 by Charlie Angelo, and closing in 1991, Angelos was one of the premier family-style Gulf-Coast seafood restaurants in town. And it wasnt only the restaurants, but the specific dishes and how they were prepared, that hold fast in their memories. What! Daddy and Mother took us there for every celebration, birthdays and all occasions. Leo died two years later. 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By the end of the Vietnam War, in 1975, however, a large Vietnamese population immigrated to the United States in search of new lives. "You mean, like we won't ever be grand again?" Located in a quaint shopping plaza, Westbury Square, Rumpleheimers was fantasy brought to life. Wed love to share your menu memories. Open in Google Maps. Nothing brings people together like food and conversation, so as I stroll down this culinary memory lane, I invite you to join me in the nostalgia by remembering some Houston restaurants of yesterday. Updated Sep 29, 1996, 11:00pm CDT. Indulge on tender, melt-in-your-mouth brisket, pork ribs seasoned with a no-frills salt and pepper rub, fall-off-the-bone chicken, and hickory smoked sausage. Touting 60 years of family tradition, the Kahn family is still in the . Ninfas may have a location in Uptown today, but the original concept (as its name suggests) began on Navigation by Ninfa Laurenzo, a.k.a. Fresh off Food & Wine magazine naming Tony's one of the "top 25 restaurants in America" two years prior, Vallone's landlord demanded higher rent and the restaurateur announced he was calling it quits. Since the 1970s, the expansion rate in the greater Houston area is the third greatest in the nation, behind only Atlanta and Dallas. My parents used to talk about a club on north main called the "P.A" or Pan American Nite Club. I'm amazed that those brain cells are still there and functioning. The almonds were very thin-sliced and were toasted to a dark brown. Look for him to perform in February at the Gulf Coast Hall of Fame Show in Port Arthur. It was about a block north of West Belfort, on the west side of the street. Another Reynosa brother, the late Leo Jr., once worked for ZZ Top when the bad toured. Hope someone else posts some more. Brennans, the simbling restaurant to New Orleans world-famous Commanders Palace, is renowned for its unparalleled Creole cuisine and New Orleans-style jazz brunch, available in Houston since 1967. Quote Ashikaga Full Member 1.1k Author Posted July 14, 2005 The current building, nautically painted white with blue trim, is easy to spot, and the lighthouse on top guides diners to plates of fresh seafood, including the famous fish sandwich, an original menu item since 1917. Ray Rogers and the Bojangles also performed there just before, or at about the same time that he was opening his own club Bojangles over on Franklin. But during the last quarter-century, the city has bid farewell to many an . We made no order at We arrived here by chance on a Saturday evening and without a reservation. My dates and I frequented that place a lot because he booked in some pretty big name entertainers. This is the version of our website addressed to speakers of English in the United States. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Buzz reader Karen Le recalls her favorite meal. On The Border on Telephone Rd., past Hobby Airport where we used to catch bands like Lick, Lightning, (and who could forget that Ramones/Runaways show!) Our e-newsletter, Morning Buzz, includes buzzworthy stories about neighbors every day, Monday-Friday. We made no order at all!!!! Vallone passed away in September 2020, but stories of awkward politician encounters and long-lost decadent dishes live on. Yep, I'm pretty sure it's the same building. Here are 14 rare photos of Texas in the 1970s. And here's hoping this glowing hardware from Dang is foreshadowing for another coveted gem: a Lombardi trophy. This portable Cubii under-desk elliptical is $129 off today. I've heard about a really beautiful fountain that was near the entrance. I look forward to hearing your tales. One night at La Bastille a bum-looking fellow came down to the club so I doubled the door fee to try to keep him out. My dad even played with a band to two. lol. Find no-nonsense Tex-Mex favorites like sizzling fajitas, crispy tacos, and cheese-oozing enchiladas, and be sure to save room for sopapillas or homemade tres leches cake. Here's hoping that the next big celebrity gift for Stroud and Anderson comes courtesy of our Trill OG (and frequent CultureMap Tastemaker Awards emcee) Bun B. This came up in another topic. For the uninitiated, grills are shiny, often jewel-encrusted adornments worn over the teeth. As are fans everywhere in Houston. Our meals always began with the Wilhelmina salad chopped-up iceberg lettuce, avocado, tomato and blue cheese, which was followed by the Confederate Fried Steak. I'd love to see some photos if you can post them! She studied English Literature at Newcastle University in the U.K. and was the lifestyle editor of the student newspaper. And some oil companies in town removed Tony's from their list of approved restaurants employees could expense a meal from. My mother used to date Roy Head back in his heyday, I can remember hangin' out with him a few times back in the late 70's early 80's. Gallaghers - Restaurant From 1970', 1980's Gallaghers was a chain that had restaurants in SA, I-35 Windsor Park, I-10 and Wurzbach, Tidwell and 45 in Houston, Beaumont, Richardson. We must not think that. I knew about this place, but never went there. I knew John's Sea Foods as Captain John's Oyster Resort. With red, blue and green color-themed rooms, Christies was known for its remoulade sauce on French-fried shrimp. Ouch! Speaking of, I know that Ray's now married to Jonni Hartman, and is Lisa's step-father, and Clint Black's step-father in law, but does he still perform anywhere? By the early 1970s, Farrell's had grown to 58 locations nationwide. I recently came across a 1980s-era book on menus of Houston restaurants, Houston Epicure A Menu Guide to the Better Restaurants in Houston by Fran Fauntleroy. Cooked pink in the center, this juicy entre was accompanied by a crisp romaine salad topped with homemade salad dressing, my choice being Thousand Island. There were many other South Main Street/Medical Center area favorites, particularly Ye Olde College Inn across from what was then known as Rice Institute. He said he got your grillz ready! Instantly recognizing the swag, Stroud and Anderson laughed, Stroud even pointing to his teeth.

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