ruth's cream cheese pineapple pecan spread

In a large bowl, beat cream cheese until smooth. Most of the pimento cheese spreads on todays grocery store shelves do not taste like Moms, so when I tasted Ruths it was like being back home again, says another. I love your website! My DIL serves this dip without nuts or onions, along with crackers and chips. Keep refrigerated until ready to serve. Could I add protein to this pineapple cream cheese dip? hi been a loyal ruths salads fan for 53 years and counting i buy several of all your varieties every week,im having a couple old fashioned chicken salad sandwichs . Definitely making this again Thank you for sharing! Hi Alli, I love appetizers, Im glad you like the recipe! Time: 30-60 minutes. + chilling. Makes. 2019 by David Smith. I will email the picture and the URL. Refrigerate for one hour. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Fat 60g. I slice a pineapple in half and place the entire dip on top then surround with Ritz crackers. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. Transfer the mixture to a bowl and mix in the toasted pecans by hand. Its the quality of our products, Rudisill says. Linda. 1 For the cake: Preheat the oven to 350 degrees. Linda. Powered by American Hometown Media, Inc. 1. Your email address will not be published. Linda. Cool completely on a wire rack., In a large bowl, whisk milk and pudding mix for 2 minutes. Combine the first four ingredients in a food processor. 90 Cal. For a sweeter option, you could serve this pineapple cream cheese dip with cookies such as vanilla wafers and/or graham crackers, but just about any of your favorite crackers or cookies will work with this appetizer recipe. Were so conscientious about the manufacturing process of our products, Rudisill explains. It should be safe for 3-4 days inside your refrigerator. May God Bless this world, Linda. Just before serving, roll cheese ball in remaining pecans. Refrigerate while preparing filling., Combine sugar, cornstarch and pineapple plus juice in a small saucepan. I had forgotten about this recipe! Linda. 4 Ratings Save. We have served it with crisp celery, carrot sticks, and sliced sweet peppers. I use this on crackers and celery sticks. Barbecued Shrimp Recipe. You are awesome! Junes office door, kept closed since her retirement eight years ago, maintains a patchwork of photographs of employees children and Christmas cards. $ 6.95. In a large bowl, beat cream cheese until smooth. Its basically cream cheese with crushed pineapple. Instructions. Spray a sheet pan (11-inches by 17-inches) with baking spray and set aside. I love it because its sweet and creamy, wrapped up in one bite! Required fields are marked *. We are no longer supporting IE (Internet Explorer), Do not Sell or Share My Personal Information, 2 packages (8 ounces each) cream cheese, softened, 1 can (4 ounces) chopped green chiles, drained, 2 tablespoons chopped roasted sweet red pepper. We do our best to find recipes suitable for many diets whether vegetarian, vegan, gluten free, dairy free, etc. Combine the softened cream cheese, the drained crushed pineapple, chopped pecans, and Lawrys Seasoned Salt. Preheat oven to 400. Shape into a ball, cover and allow to chill in the refrigerator for at least 8 hours or preferably overnight. Linda, Yup. Life is good! LOL! I used my old trusted Pampered Chef chopper, I love it and so do my daughters! I just finished reading this post and this dip sounds great. View All Recipes Related Pages. Chill. I picked it up at Sams! Chill in the refrigerator until serving. A new giveaway just went live on the site. . Blend in milk and vanilla. This recipe actually started as a cheese ball appetizer. Drain the pineapple in a colander to remove as much pineapple juice as you can. I really love this recipe as is! In a medium bowl, combine the cream cheese, sour cream, lime juice, mustard, white pepper, cayenne pepper and mix with an electric mixture on medium speed until smooth and creamy in texture, about 2-3 minutes. Chill. Beat in pudding mixture until blended. If Im in a good mood when you come in, Rudisill laughs, I may even give you three cups for the price of two., BEER: Mooresville's King Canary Brewing Company, 20 Arts & Outdoor Experiences in Charlotte: May 2023, Camden Commons, South Ends Living Room Pop-Up Event, Is Back, A Celebration of Peaches in South Carolinas Old 96 District, Two Atlanta Transplants Bring 'Crack Fruit' to Charlotte, Inside a Dilworth Townhome for a Blended Family of Seven, Where to Eat in Uptown Charlotte Right Now. Several products packaged there were recalled earlier this year due to listeria concerns, though no illnesses were reported. Linda, Omg! Ruth's Salads is best known for its pimento cheese, but also sells chicken salad, cole slaw, and other spreads. Dont leave it out on your counter or table very long, eat it while its cool. Man this looks so good! Have you ever asked yourself, "How much weight can I lose in a month?" Home Recipes Dishes & Beverages Spreads. Spread cooled pineapple mixture over crust. , Bake for 10 minutes; reduce heat to 325 and bake for 50 minutes. There are so many options! Pineapple Apricot Cheese Spread by Sydney Mike. Join for free! or "How many meals a day should you eat?" Add the sugar and the pecans to this mixture. Hi Erin, oh my gosh, I want to try using green and red bell peppers!!! I love it!!!! I am reposting my easy-to-make pineapple cream cheese dip appetizer because I love it so much! 0 %--Protein. Hugs! Taste of Home is America's #1 cooking magazine. Mix in pineapple tidbits, chopped water chestnuts, chopped pecans, chives, seasoned salt, black pepper and reserved pineapple juice until fully incorporated. ~ Brooke ~, Thanks so much for stopping by! Add the cheese, 3/4 cup pecans, pineapple, chilies,red pepper, and garlic powder. Thanks for the reminder to serve this as a holiday party idea. I made this with the substitution of 2 tsp. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. YUMMY, Hi Kelli, oh my gosh, I love hearing this! She cut it out of a newspaper back in the 50s. Fold plastic wrap over the mixture and chill in the fridge for at least four hours, or overnight if possible. Im updating this recipe today because I really think you will love it! We recommend our users to update the browser. At any moment, you expect her to walk out of her office and over to the vintage Hotpoint oven in the kitchen, where she used to cook lunch for her employees. Spread the cheese mixture on the bread slices and make into sandwiches. For a satisfying snack, try this spread. Linda, Hello, Linda. Prosciutto Shrimp with Tropical Mango Salsa, We are no longer supporting IE (Internet Explorer), 25 Cream Cheese Dip Recipes No One Can Resist, Do not Sell or Share My Personal Information, 1 package (8 ounces) fat-free cream cheese, softened, 1 can (8 ounces) unsweetened crushed pineapple, drained. This dip is so versatile and can be served in a variety of ways, depending on the desired result and the type of event in which it is being served. We do our best to find recipes suitable for many diets whether vegetarian, vegan, gluten free, dairy free, etc. Percentages are based on a diet of 2000 calories a day. Place molded cream cheese onto a cookie sheet and put . Serving Size: 1 tbsp. , In a small bowl, beat cream cheese until smooth. Home Dishes & Beverages Spreads Cheddar Cheese Spreads. Sbarro Baked Ziti. My family loves to serve this as a dip with salty chips or crackers. 2 In a medium saucepan, melt the butter. Drain the pineapple in a colander to remove as much pineapple juice as you can. Well, I guess you really like pineapple. Add pineapple chunks and toss well to combine. When you are ready to serve, cut the sandwiches into thin slices about 1 . We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Add the reserved chopped pineapple, bell pepper, celery, pecans and parsley and stir with a rubber spatula until well combined. Our goal at Food Storage Moms is to help one family at a time.. Who doesnt love pineapple cream cheese dip? We always make a cheese ball for Thanksgiving, but this looks intriguing! 2. Cover and chill in the refrigerator. Do you have WP? Al dente pasta covered in ricotta, Romano, and mozzarella cheese with black pepper tomato sauce proves. Sprinkle with pineapple; spread with whipped topping. 5% 1g Protein. I use a fresh spoon!!! Cool. My book is currently available for sale at book stores around the world and of course: Step One: Gather Ingredients Set Out Cream Cheese. ), It was an honor to be asked by the Orient Methodis, Hey! Stir in the pineapple, green pepper, onions, seasonings and 1/2 cup pecans. How does this food fit into your daily goals? I never keep my dip out of the refrigerator for more than one hour. Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly extracted from the original source or has been labeled incorrectly in any way. LOL! My daughters and I love spice! (Mixture may look curdled.) It tastes best when cool. 80/2000Cal left. 16 Ratings Save. Use a handheld mixer or food processor to blend the cream cheese mixture completely. Trim crust to 1/2 in. Thats the result we are going for. In a large bowl, thoroughly mix cream cheese, crushed pineapples, and vanilla. Notify me via e-mail if anyone answers my comment. Its so versatile, add more or add less. Track macros, calories, and more with MyFitnessPal. Mix in reserved juice from pineapple as desired. If this dip has been refrigerated continually it will last much longer. Using a mixer or a fork, combine pineapple, cream cheese, bell pepper, celery, parsley, cayenne pepper, salt and . We are committed to providing our customers the deli salads they love with an emphasis on quality, safety, value & consistency. With only two ingredients, it couldn't be easier. 7 / 67g left. This pineapple cream cheese dip is a favorite whether served at a BBQ, Thanksgiving or Christmas dinner, a wedding or baby shower, or at a potluck dinner. Checks in, makes sure everybody is OK, and asks if we need anything, and then tells us she loves us when she hangs up.. pie plate. I chop them pretty small too because its easier to eat and chat that way. Linda, Would love to add this to the Appetizer Round Up Im posting tomorrow! or "How many meals a day should you eat?" Pour cream cheese mixture over pineapple layer; sprinkle with pecans. Add the sugar and the pecans to this mixture. I made this dip for Super Bowl Sunday and my family loved it! If youre interested in additional delicious appetizers, check out the following! Hi Margaret, oh I like your idea of using a pineapple sliced in half!! Hi Laura, oh I love hearing this!! My husband doesnt! Be sure to eat it when cool, right out of your fridge. Even the office feels the same as it did when Ruths Salads first moved into this facility on Thrift Road in 1960. Keep refrigerated until ready to serve. I love a "dab" of the pimento cheese on my scrambled egg in the morning!! Calorie Goal 1,910 cal. Hugs! pie plate. Green onions are optional. Preheat oven to 350F. It has a refreshing pineapple taste.Rita Addicks, Weimar, Texas. Were a local company that has stayed a local company, he says. In a large bowl, mix cream cheese, peppers, onions, pineapple, seasoning salt, and 1 cup of pecans. of butter pecan flavoring for the vanilla. Hi Linda, thank you for the 5 stars, my sweet friend! Mickey, the original recipe I have said to add chopped bell peppersI have never added those! . 5. How long is this pineapple cream cheese dip safe to store in the refrigerator? Serving Size : 2 tbsp. Before serving, roll the cheese ball in the remaining pecans. I consent to Food Storage Moms collecting and storing the data I submit in this form. 4. Blend cake mix, butter and eggs. Loosely fold the plastic wrap around the mixture and mold the cream cheese into a pineapple shape. This recipe can be made a few days in advance, and then you just add the pecans at the last minute. Linda, Your email address will not be published. If you are still not sure after reading the label, contact the manufacturer. Transfer to a serving dish. How does this food fit into your daily goals? This pineapple delight features a buttery graham cracker crust, a layer of smooth cream cheese filling and a fluffy whipped cream and pineapple topping. He remains close to June, the sole owner of Ruths Salads since Bobs death. ). Cover with plastic wrap. Let me know, Id really like to try it. Instructions. Similarly, our health tips are based on articles we have read from various sources across the web, and are not based on any medical training. Adding green onions is optional. Cut the top off your pineapple and cut it in half lengthwise. 2. This is a fabulous recipe . In a bowl, combine cream cheese and pineapple. Thanks for sharing with the Daily Blog Boost today! This is one of my all-time favoritecheese balls or dips to take to parties. Hi Pamela, whats funny its Googled more than any other recipe I have! Whisk in the pumpkin puree and pumpkin pie spice until it's totally combined. Additionally, our nutrition visualizer that suggests that you limit sodium, sugar, etc., and get enough protein, vitamins, and minerals is not intended as medical advice. Thanks so much for your Spread cooled pineapple mixture over crust. Whisk in the boiling water until the mixture is smooth and combined. It would taste so good! We, Happy Thanksgiving week, friends. Love the original pimento cheese! The tropical flavors of the dreamy pineapple , I made a butter pecan cake this evening and was looking for an easy cream cheese frosting recipe to use. Join for free! 1-1/8 cups. Thanks for pinning! Again, we cannot guarantee the accuracy of this information. Sbarro may be known for pizza, but this copycat ziti bake recipe is no slouch. Fitness Goals: Heart Healthy. Wrap; refrigerate overnight. The first step is to let the cream cheese sit out at room temperature to soften so the ingredients will combine more easily. In a large bowl, beat cream cheese until smooth. after cooking/consuming a recipe on spoonacular.com or on any of the sites we link to, after reading information from articles or shared via social media, etc. Scoop mixture out of the bowl and place on plastic wrap. Cool; set aside. Spread the cheese mixture on the bread slices and make into sandwiches. Some folks even stop by the plant to try and buy the coveted pineapple-pecan cream cheese, a rarity not sold by all of Ruths Salads retailers. Contactless delivery and your first delivery or pickup order is free! Method: stovetop, oven. Step 1. I buy Ruth's at/ Laurie's IGA , Food Lion , Bi-Lo , Harvey's , Piggly Wiggly , And other independent stores. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. When you are ready to serve, cut the sandwiches into thin slices about 1 inch in width and place on a decorative tray. Thanks so much! Today, Rudisill oversees production at the plant in Charlotte. Can I freeze this pineapple cream cheese dip? and Mrs. Griffin both, for whatever reason, liked me and appreciated me, and I moved up, Rudisill says in an aged, Southern-steeped accent. Email me the URL and picture if your interested and any other appetizers you would like to submit to APeekIntoMyParadise@gmail.com. Have been eating this since a little girl. Shape cheese mixture into a ball. All rights Reserved. Cholesterol 290 mg. Spoon pineapple mixture into 8x8-inch casserole dish and top with shredded cheese. Calorie Goal 1920 Cal. Trim crust to 1/2 in. Combine the softened cream cheese, the drained crushed pineapple, chopped pecans, and Lawry's Seasoned Salt in a medium-sized bowl. Serve with crackers, fruit, bread or veggies. Track macros, calories, and more with MyFitnessPal. It will be crumbly and not creamy. 5. Hugs! Pour cream cheese mixture over pineapple layer; sprinkle with pecans. Linda, This recipe has been in my family for many years. If this is too stiff to spread, add the milk, a little at a time, until mixture is of spreading consistency. Some people add the entire 1-1/2 teaspoons of Lawrys Salt. We hope the following recipes bring the same enjoyment to you and your loved ones as they have done for Ruth's Chris Steak House guests for over 50 years. but we cannot guarantee that a recipe's ingredients are safe for your diet. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Ihave served these finger sandwiches for years. I love it! Fat 60 g. 7/67g left. I didnt use them today, but they do add a unique flavor to the dip. Cucumber and Cream Cheese . That nostalgia isnt just in their heads, either. A savory spread packed with green peppers, onions, and pecans. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. Im the owner and editor of Food Storage Moms. Instructions. We are currently found in hundreds of major & independent retailers across nearly a dozen states. Bake until a toothpick inserted near the center comes out clean, 15-20 minutes. recommendation. Lauren Knoelke, Milwaukee, Wisconsin My family loves this, Hi Louella, thanks for the idea! Rudisill started driving a refrigerated Volkswagen van as a delivery man in the early 1970s. I'll , Definitely the 3/4 cup brown sugar, all cream (it is called ice CREAM still, and it really makes a difference), 2 tbsp butter (butter pecan), 2 eggs plus two yolks, and the icing on the cake that ties it all , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, CAN YOU MAKE KALE CHIPS WITH BABY KALE RECIPES, HOW MUCH DOES 1 STICK OF BUTTER EQUAL RECIPES, TACO BAKE WITH CRESCENT ROLLS AND REFRIED BEANS RECIPES, MUSHROOM MEATLOAF RECIPE BON APPETIT RECIPES, 1 can (8 ounces) crushed pineapple with juice, 1 package (8 ounces) cream cheese, softened to room temperature, 1 package (1 ounce) sugar-free instant vanilla pudding mix, 1 package (8 ounces) reduced-fat cream cheese, 1 can (20 ounces) unsweetened crushed pineapple, well drained, 1 carton (8 ounces) frozen reduced-fat whipped topping, thawed. Cover and refrigerate until serving. Sprinkle with remaining pecans just before serving. Thyme Theme by Restored 316, None Like Him by Jen Wilkin (and a Giveaway! I just drink the pineapple juice, and it would be great in a smoothie as well. Daily Goals How does this food fit into your daily goals? We love it!! For a satisfying snack, try this spread. Linda. In a large mixing bowl, beat cream cheese until smooth. Serve with vegetables. Place the sandwiches on a tray and cover with plastic wrap. The team behind spoonacular does not possess any medical qualifications and the information may be found to be incorrect or out of date based on future research. Everything has to be done as exactly as the recipe states.. 4. Its truly one of my familys favorite dip recipes to serve at parties! The signature orange-colored pimento cheese requires a sturdy pretzel to scoop up the chunks of shredded cheddar blended with a rich salad-dressing base. Preparation. In a large bowl, mix together the first 6 ingredients and 1/2 cup of the pecans until thoroughly combined. By that time, Bob Miller had passed away, leaving company ownership to his widow, June, and her second husband, Bob Griffin. 1940 Cal. She cared about her customers, she cared about her product, and she cared most of all about her employees, Rudisill says. Get Duke Foods Pineapple Pecan Cream Cheese delivered to you in as fast as 1 hour via Instacart or choose curbside or in-store pickup. Ruths products are back on the shelves and again made exclusively in Charlotte, still with the same recipes from its early days off Wilkinson Boulevard. This is truly my all-time favorite dip! 72 % 7g Fat. Linda, Hi Mary Elle, thanks for stopping by! Always read ingredient lists from the original source (follow the link from the "Instructions" field) in case an ingredient has been incorrectly . Could you tell me how it tastes, without and with a cracker; salty preferably. Then spread batter into a greased and floured 13 x 9 pan. You can make it with or without pecans. Hi Jess, you have got to try this for the holidays! Best Ever Layered Mexican Dip. Then pour icing on top of the cake batter. Right before serving, sprinkle top with remaining 1/4 cup pecans. Pineapple Pecan Cheesespread Mix. Mix all of the ingredients together in a small bowl. hi been a loyal ruths salads fan for 53 years and counting i buy several of all your varieties every week,im having a couple old fashioned chicken salad sandwichs tonite. What I love about appetizers is the fact that you can stand around and chitty-chat while enjoying a small snack in between conversations. Garnish with fresh parsley, if desired (optional). The company is adjusting after closing its Chester, South Carolina, plant. How do I store this pineapple cream cheese dip after I make it? We serve this at every family holiday get-together. You could definitely serve it in a dipping bowl as a cream cheese fruit dip served with sliced strawberries, cantaloupe, melon, apples, or any other favorite fruits that your family loves. Add the cheddar cheese, 3/4 cup pecans, pineapple, chiles, red pepper and garlic powder; beat until combined. Transfer to a serving dish. 60/2000Cal left. Pulse until smooth. Next, chop the pecans with a chopper or a knife. I guess people love pineapple! The products involved include: Ruth's Original Pimento Spread 7oz; Ruth's . With only two ingredients, it couldn't be easier. Its that fun time of year when we have the wonderful opportunity toenjoy timewith friends and family during all sorts of holidays. Bill Rudisill, the general manager here, has just returned from the assembly line, wearing a long, white butchers coat with Ruths stitched in red across the breast pocket. Hugs! Yes this recipe has been around! Place the sandwiches on a tray and cover with plastic wrap. Crab Dip. Chop the pecans with a chopper or a knife. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. It has a refreshing pineapple taste.Rita Addicks, Weimar, Texas. On an even surface, place down a layer of plastic wrap. How are you? Proudly created with Wix.com. Daily Goals. The recipe is easy to throw together and the combination of ingredients and flavor are scrumptious. I use this on crackers and celery sticks. Cathy , Hi Cathy, should I just send you the text? I cant wait to try it. NOTE: If you don't like salty cheese balls, start with less than the 1 Tablespoon of salt, taste and add up to one Tablespoon depending on your preference. I prefer it cooked, but I will try it. In a medium bowl, mix together cream cheese, crushed pineapple, onion powder and garlic. Place on a platter and serve with crackers. The company started selling Ruth Rosss salad recipes in the early 1950s, before Bob and June Miller purchased it in 1953. It has been in my recipe box for at least 40 years! If youve lived in the South anytime in the last 60 years, theres a good chance youve heard of Ruths Salads, best known for its pimento cheese spread. Cream cheese mixed with onion, green pepper, seasoning and pineappleI know, it sounds odd but it's a perfect combination. I love it!!! I have to taste it as I go. Spread evenly over cake. We recommend our users to update the browser. What crackers can I serve with this pineapple cream cheese dip? Did I just admit that yes?!? But if you were to decide to add a protein, I would recommend adding freshly cooked chopped bacon or ham. Add eggs, one at a time, beating after each addition. Combine the softened cream cheese, the drained crushed pineapple, chopped pecans, and Lawry's Seasoned Salt in a medium-sized bowl. baking pan. But there are so many different delicious options! Trim the crust from the bread slices. Store it in an airtight container in your fridge. Fitness Goals: Heart Healthy. Do you know how we look at all the yummy snacks on the table and grab a small plate? I know its the same as 40 years ago, because Ive been here at least that long, Rudisill says. Wrap the ball in plastic wrap and refrigerate until serving. Great tip! How does this food fit into your daily goals? Cook over medium heat, stirring constantly until mixture is thick and clear. (Mixture may look curdled.) This is one of our familys all-time favorite holiday appetizers. Instructions. Serve smeared on crackers or pretzels. Thanks again, Linda, I love this recipe because it is something that I can make on the go and have it at the ready if company comes, too! Hugs! We all know how recipes get shared with others, and soon the recipe becomes our modified recipe! Bake at 350F for 45 minutes. BY 6 A.M.MONDAY, coffee is brewing and production lines are running at the Ruths Salads facility on Thrift Road, just off Freedom Drive. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. I love a "dab" of the pimento cheese on my scrambled egg in the morning!! For a salty option, we like to serve this pineapple cream cheese dip with Wheat Thins, Chicken in a Biscuit, tortilla chips, potato chips, and/or Ritz crackers. Combine the softened cream cheese and pineapple. In a medium size bowl, combine sugar, flour, and reserved pineapple juice. Thank you, Linda, I have made this recipe for about 40 years n I add the green n red pepper cut in very small bits too. Directions. Prep: 5 min. Serve with your favorite crackers or veggies. However, we use bell pepper instead of green onions. I have got to try this recipe using red and green peppers. Blend cream cheese, sugar and salt in mixer bowl. 2. Let me know some of your favorite appetizers, Id love to share your recipes. 3. Ruth's Salads Charlotte, NC is expanding the recall of Ruth's Salads Pimento Cheese Spreads packed in Chester, SC. We also attempt to estimate the cost and calculate the nutritional information for the recipes found on our site. beyond rim of plate; flute edge. As youre shop, God is the strength of my heart and my portion, You will go out in joy and be led forth in peac, Let us not become weary in doing good, for at t. Mix all ingredients together and refrigerate until ready to serve. She is awesome! Ruth's - Cream Cheese Spread, Pineapple-Pecan. Mix in nuts. Green onions are optional. After you freeze cream cheese, the consistency is never the same. Total Time. Rudisill, who is no taller than 5-foot-6, with wavy white hair parted to the side, has worked at Ruths Salads for more than 40 years. Mix pineapple and next 7 ingredients in cheese mixture on low speed until blended. Dont do chips & dip much any more; but have found out recently during my research and found how good pineapple is for you. Cover and refrigerate until serving. Chop the pecans with a chopper or a knife. This Site is affiliated with CMI Marketing, Inc., d/b/a CafeMedia (CafeMedia) for the purposes of placing advertising on the Site, and CafeMedia will collect and use certain data for advertising purposes. Serve with your favorite crackers or veggies. This recipe is best served as a creamy dip! Most of the pimento cheese spreads on today's grocery store shelves do not tastelike Mom's, so when I tasted Ruth's it was like being back home again eating pimento cheese sandwiches on toasted bread. Can I serve this pineapple cream cheese dip with vegetables? Fat 60 g. 7/67g left. Taste of Home is America's #1 cooking magazine. Im so happy youve found us. Drain the pineapple in a colander to remove as much pineapple juice as you can. Again, just about any veggie will work. Cynde Sonnier, Mont Belvieu, Texas, Pineapple-Pecan Cheese Spread Recipe photo by Taste of Home. Gather all of the ingredients. Linda. I love your recipes!, Hi Camille, oh I love hearing this! Have been eating this since a little girl, reads one Facebook review. , Blend cream cheese, sugar and salt in mixer bowl. 19% 4g Carbs. They are a family favorite and are easyn to make. I love pineapple so I go heavy on the pineapple. Crab Cakes Recipe. Could I serve this pineapple cream cheese dip as a fruit dip? After refrigerating, press the cheese mixture into a ball, then roll the ball in finely chopped pecans. Cream Cheese and Parmesan Bread Spread. Let stand 2 minutes or until soft-set. Squeeze juice out of chopped pineapple before mixing it with the cream cheese or else spread will become watery.

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